RECIPES
Yours and Ours

Dessert:

Snowball Olives 

*A Great Holiday Appetizer*

Jumbo Green Olives with Red Pimentos, drained well (keep in mind 20 will make 40 halves)

16 oz.soften Cream Cheese

6-8 oz. of chopped fine Pecan, Walnuts or any other dark in color Nut (KOLA NUT ha ha)

Roll each olive up with Cream Cheese (looks like a little snowball)

Refrigerate at least an hour or up to 3 days till party or gathering

Put Snowballs in a Big Baggie with fine chopped nuts - Shake It till Olives are covered...back to Refrigerator until ready to serve.

Slice each Olive in Half and Serve on a Platter

The Idea is Brown on the Outside, Then the White, Then the Green and then The Red Middle

Very Pretty and Well Liked

I warn you. usually People who are Olive/Kola-Nuts (hehe) eat more than 4 halves

Happy Holidays

Shelley with CHEF ON CALL

Send us your favorite recipe for a dish or dessert and we'll add it here!
Patti@KOLAFM.com

________________

      Working worldwide via the web!